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OverviewCarbohydrate bioengineering is a rapidly expanding field with many applications in medicine and industry. This text brings together specialists on many different aspects of this burgeoning topic and presents their research. It covers the engineering of glycosidases for constructive purposes, structure-function studies and protein engineering of carbohydrate-active enzymes, chemo-enzymatic carbohydrate synthesis, and trends emerging from comprehensive work on genomes and glycomes. This publication is aimed at all those needing access to research in the field, including practitioners in the medicinal, chemical, food and pharmaceutical areas. Full Product DetailsAuthor: Tuula T Teeri (Aalto University, Finland) , Birte Svensson (Technical University of Denmark, Denmark) , H J Gilbert (University of Newcastle upon Tyne, UK) , Ten Feizi (Imperial College London, UK)Publisher: Royal Society of Chemistry Imprint: Royal Society of Chemistry Volume: v. 275 Dimensions: Width: 15.60cm , Height: 1.20cm , Length: 23.40cm Weight: 1.038kg ISBN: 9780854048267ISBN 10: 085404826 Pages: 206 Publication Date: 31 January 2002 Audience: Professional and scholarly , College/higher education , Professional & Vocational , Postgraduate, Research & Scholarly Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviews"""... entirely readable and well-illustrated ... represents the peak scientific abilities in the carbohydrate bioengineering field."" * Australian Journal of Chemistry, Vol 55, Nos 1 & 2, 2002, p 179 *" ... entirely readable and well-illustrated ... represents the peak scientific abilities in the carbohydrate bioengineering field. * Australian Journal of Chemistry, Vol 55, Nos 1 & 2, 2002, p 179 * ... entirely readable and well-illustrated ... represents the peak scientific abilities in the carbohydrate bioengineering field. Australian Journal of Chemistry, Vol 55, Nos 1 & 2, 2002, p 179 Author InformationTab Content 6Author Website:Countries AvailableAll regions |