Canning and Preserving: The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More
Author:   Adams Media
Publisher:   Adams Media Corporation
ISBN:  

9781507214619


Pages:   240
Publication Date:   12 November 2020
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Canning and Preserving: The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More


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Author:   Adams Media
Publisher:   Adams Media Corporation
Imprint:   Adams Media Corporation
Dimensions:   Width: 15.20cm , Height: 1.50cm , Length: 20.30cm
Weight:   0.288kg
ISBN:  

9781507214619


ISBN 10:   1507214618
Pages:   240
Publication Date:   12 November 2020
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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“Comprehensive.” —Cleveland.com


Comprehensive. -Cleveland.com


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At Adams Media, we don’t just publish books—we craft experiences that matter to you. Whether you’re diving deep into spirituality, whipping up delights in the kitchen, or planning your personal finances, our diverse range of lifestyle books, decks, journals, and more is designed to feed your curiosity. The Adams team strives to publish content that celebrates readers where they are—and where they’re going.

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