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OverviewEnjoy this compilation of recipes for cannelloni and lasagna, including instructions for preparing homemade dough, fillings, and sauces for all tastes. Full Product DetailsAuthor: Eduardo CasalinsPublisher: Ediciones Lea Imprint: Ediciones Lea Dimensions: Width: 17.00cm , Height: 0.30cm , Length: 23.90cm Weight: 0.082kg ISBN: 9789876343435ISBN 10: 9876343432 Pages: 32 Publication Date: 01 May 2012 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Language: Spanish Table of ContentsReviewsAuthor InformationEduardo Casalins is an Argentinean journalist who specializes in gastronomy, nutrition, and health. He contributes to various magazines in Argentina and is the author of various books on these topics. Tab Content 6Author Website:Countries AvailableAll regions |