California Cuisine and Just Food
Author:   Sally K Fairfax ,  Louise Nelson Dyble
Publisher:   Not Avail
ISBN:  

9786613942272


Pages:   373
Publication Date:   31 October 2012
Format:   Electronic book text
Availability:   Available To Order   Availability explained
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California Cuisine and Just Food


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Overview

An account of the shift in focus to access and fairness among San Francisco Bay Area alternative food activists and advocates.

Full Product Details

Author:   Sally K Fairfax ,  Louise Nelson Dyble
Publisher:   Not Avail
Imprint:   Not Avail
ISBN:  

9786613942272


ISBN 10:   6613942278
Pages:   373
Publication Date:   31 October 2012
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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