British Food: An Extraordinary Thousand Years of History
Author:   Colin Spencer
Publisher:   Grub Street Publishing
Edition:   Revised ed.
ISBN:  

9781908117038


Pages:   400
Publication Date:   19 May 2011
Format:   Paperback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $79.07 Quantity:  
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British Food: An Extraordinary Thousand Years of History


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Full Product Details

Author:   Colin Spencer
Publisher:   Grub Street Publishing
Imprint:   Grub Street Publishing
Edition:   Revised ed.
Dimensions:   Width: 17.50cm , Height: 3.00cm , Length: 24.80cm
Weight:   0.798kg
ISBN:  

9781908117038


ISBN 10:   1908117036
Pages:   400
Publication Date:   19 May 2011
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Out of Print
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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Colin Spencer is one of the country's leading food historians but his prolific output has not been limited to this field alone. He has written nine novels, a dozen cookery books, as well as writing for television and film. For thirteen years he was food columnist for The Guardian.

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