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OverviewBrewing and its associated activities have been important industries in Hertfordshire for centuries. After an introduction to the brewing process and an overview about the development of the industry in the county, the gazetteer section visits each significant town in Hertfordshire, detailing the brewers who worked there and what remains to be seen today. Full Product DetailsAuthor: Allan WhitakerPublisher: University of Hertfordshire Press Imprint: Hertfordshire Publications Dimensions: Width: 23.40cm , Height: 1.70cm , Length: 15.60cm Weight: 0.562kg ISBN: 9780954218973ISBN 10: 0954218973 Pages: 192 Publication Date: 13 March 2006 Audience: General/trade , College/higher education , General , Tertiary & Higher Education Format: Paperback Publisher's Status: Out of Print Availability: Awaiting stock ![]() Table of ContentsReviewsAuthor Information"Allan Whitaker taught biological sciences at the University of Hertfordshire. He is coauthor of ""The Principles of Fermentation Technology."" He is also a contributor to ""The Language of Biotechnology ""published by the American Chemical Society." Tab Content 6Author Website:Countries AvailableAll regions |