Breaking Up with Dairy: 100 Indulgent Plant-based Recipes for Cheese (and Butter, Cream, and Milk) Lovers Everywhere

Author:   Bailey Ruskus ,  Carleigh Bodrug
Publisher:   Hachette Books
ISBN:  

9780306833526


Pages:   320
Publication Date:   06 March 2025
Format:   Hardback
Availability:   Available To Order   Availability explained
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Breaking Up with Dairy: 100 Indulgent Plant-based Recipes for Cheese (and Butter, Cream, and Milk) Lovers Everywhere


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Author:   Bailey Ruskus ,  Carleigh Bodrug
Publisher:   Hachette Books
Imprint:   Da Capo Press Inc
Dimensions:   Width: 18.80cm , Height: 2.80cm , Length: 23.40cm
Weight:   1.100kg
ISBN:  

9780306833526


ISBN 10:   0306833522
Pages:   320
Publication Date:   06 March 2025
Audience:   General/trade ,  Primary & secondary/elementary & high school ,  General ,  Educational: Primary & Secondary
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Bailey Ruskus, also known as Chef Bai, is a seasoned chef, activist, and holistic nutrition and health coach. Classically trained at Le Cordon Bleu in San Francisco, she uses her culinary expertise to create rich flavors with nourishing ingredients and has been a professional chef for the last 14 years. She is an advocate for people with chronic health ailments, animal welfare, and the environment. Her own plant-based journey started with her desire to heal her chronic pain from a 16-year battle with endometriosis after exhausting all other options. She furthered her studies with a certification in plant-based nutrition from T. Colin Campbell Center for Nutrition Studies and is a certified Health Coach from the Institute for Integrative Nutrition. Bailey now owns her business with her husband, Steve. The author of bestselling cookbook, Cook. Heal. Go Vegan!, Bailey lives in sunny San Diego, California, with Steve and their two rescue pups, Coconut and Pina.

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