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OverviewHigh Quality Content by WIKIPEDIA articles! The breakfast roll is generally considered a cheap and convenient version of a traditional fry-up. It can be purchased at a wide variety of petrol stations, local newsagents, supermarkets, and eateries throughout the United Kingdom and Ireland. They are especially popular on weekend mornings as a hangover cure. A breakfast roll typically consists of a bread roll containing one or more fillings such as sausages, bacon, white or black pudding, butter, and tomato sauce or brown sauce. In some cases a hash brown or fried egg can be added. The roll itself is usually one of two varieties: a soft submarine -type roll, or a demi-baguette. The demi-baguettes are distributed to shops partially baked and frozen, allowing stores to quickly bake the bread for a freshly baked roll (although late in the day, rolls baked in the morning may be soggy ). An all-day breakfast sandwich featuring some or all of the above ingredients in a traditional sandwich of sliced bread may be used instead. Breakfast panini are also available. Full Product DetailsAuthor: Frederic P. Miller , Agnes F. Vandome , John McBrewsterPublisher: Betascript Publishing Imprint: Betascript Publishing Dimensions: Width: 22.90cm , Height: 0.30cm , Length: 15.20cm Weight: 0.108kg ISBN: 9786133959156ISBN 10: 6133959150 Pages: 64 Publication Date: 02 December 2010 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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