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OverviewThere is nothing better than the wonderful, mouthwatering aroma of freshly baked bread filling the kitchen. However, baking bread from scratch is a time consuming, messy, and tricky process. Having to knead, proof, and bake the dough can take hours, and creating the perfect rise and crisp can take years to master. Fortunately, breadsticks and bread rolls are easy and fun to make on your own.Bread rolls are popular in almost all parts of the world and in various dialects, this dish has distinctive names. In various cuisines, Bread rolls are eaten as breakfast rolls, stuffed with meats and other fry-ups. The bread roll is popular as comfort food that can be consumed at any time.Our book Bread Baking Cookbook will guide you through making the perfect loaves of bread every time. What are you waiting for? Kick-start your baking career now by purchasing this book Full Product DetailsAuthor: George D SynderPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 14.00cm , Height: 0.90cm , Length: 21.60cm Weight: 0.191kg ISBN: 9798649376921Pages: 144 Publication Date: 28 May 2020 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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