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OverviewIt's not a secret for anyone that good bread can be baked only on leaven. Bread baked on natural leaven is a very high-quality bread, tasty and healthy, with a crispy crust, with a strong smell-pleasant and fragrant. Here is a preview of what you'll learn... - ""Monkey bread"" - Cakes with poppy seeds - Italian bread - Christmas bread - Tartin with garlic butter - Bread darnytskyi How much fun and joyful will become a lesson for everyone, who dares to try to bake bread at home. In this book, you'll find a variety of bread recipes and will be able to surprise and please your family! Full Product DetailsAuthor: Kathryn LazarPublisher: Jason Thawne Imprint: Jason Thawne Dimensions: Width: 15.20cm , Height: 1.10cm , Length: 22.90cm Weight: 0.277kg ISBN: 9781990169328ISBN 10: 1990169325 Pages: 202 Publication Date: 12 December 2020 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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