Overview

Bacon has always been a beloved food, whether it's crisped up in the morning alongside eggs and toast or added as a savory addition to recipes throughout the day. But why restrict ourselves to merely breakfast? In this cookbook, we're exploring how to creatively incorporate bacon into 91 irresistible main course recipes that will wow your taste buds. From classic comfort food dishes like mac and cheese with bacon and pulled pork sandwiches to more elaborate dinner party-worthy entrees like bacon-wrapped filet mignon and bacon-wrapped scallops, this cookbook has something for every occasion and taste preference. No matter the recipe, the one thing they all have in common is bacon - whether it's the main ingredient or a subtle addition, it adds a smoky and savory depth of flavor that's hard to resist. But the cookbook doesn't just focus on meat dishes. There are plenty of vegetarian and even vegan options for those who want to incorporate this savory flavor into their diets. Think creamy bacon-studded pasta dishes, smoky bacon-topped salads, and flavor-packed vegetarian burgers. In addition to the recipes, we also discuss the history and different types of bacon, as well as tips and tricks for cooking it perfectly every time. We provide insight on how to select the best cuts of bacon and prep it for each recipe, giving readers the confidence to get creative with this beloved ingredient. This cookbook is perfect for anyone who loves bacon and wants to explore new and exciting ways to add it to their meal repertoire. The recipes are approachable and easy to follow, whether you're an experienced chef or just starting out in the kitchen. So, whether it's a casual weeknight dinner or a festive holiday feast, grab a pack of bacon and get cooking!

Full Product Details

9798854640848

Table of Contents

Reviews

Author Information

Tab Content 6

Customer Reviews

Recent Reviews

Countries Available