Borsch, Vodka and Tears: Food to Drink With

Author:   Benny Roff ,  Bonnie Savage
Publisher:   Hardie Grant Books
ISBN:  

9781742702445


Pages:   192
Publication Date:   01 May 2012
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Our Price $36.95 Quantity:  
Add to Cart

Share |

Borsch, Vodka and Tears: Food to Drink With


Add your own review!

Overview

Full Product Details

Author:   Benny Roff ,  Bonnie Savage
Publisher:   Hardie Grant Books
Imprint:   Hardie Grant Books
Dimensions:   Width: 17.80cm , Height: 2.80cm , Length: 21.50cm
Weight:   0.730kg
ISBN:  

9781742702445


ISBN 10:   1742702449
Pages:   192
Publication Date:   01 May 2012
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Reviews

A truly unique book and no doubt will take you on an adventurous journey through Polish cuisine, customs and of course the now world-famed drink, vodka. The latter part of the book is filled with recipes that are true to the Polish traditions. Ever since getting my hands on a copy of Borsch, Vodka and Tears I have not been able to put the book down. It is a thrilling read, recommended for anyone into food history. It is a unique story of connectedness of migrants through their food and custom, and a story of intermingling passions, fate and of course the most interesting insight into vodka, its etymology, history both in the East and West...Grab a copy of this fascinating book and immerse your self in a different world while you munch on a serving of these Polish Potato Pancakes. Wholesome Cook Borsch, Vodka & Tears is a unique vodka cocktail and Polish recipe book that celebrates classic and modern cocktails and dishes from Eastern Europe. It is the only book in the market that provides comprehensive vodka-tasting notes and suggestions for matching different vodkas with delicious and hearty food. Borsch, Vodka & Tears is the perfect cocktail and recipe book for anyone with a love (or curiosity about) Polish cuisine, cocktails and the varied vodkas from this region. ecookbooks.com


A truly unique book...and no doubt will take you on an adventurous journey through Polish cuisine, customs and of course the now world-famed drink, vodka. The latter part of the book is filled with recipes that are true to the Polish traditions. Ever since getting my hands on a copy of Borsch, Vodka and Tears I have not been able to put the book down. It is a thrilling read, recommended for anyone into food history. It is a unique story of connectedness of migrants through their food and custom, and a story of intermingling passions, fate and of course the most interesting insight into vodka, its etymology, history both in the East and West...Grab a copy of this fascinating book and immerse your self in a different world while you munch on a serving of these Polish Potato Pancakes. Wholesome Cook Borsch, Vodka & Tears is a unique vodka cocktail and Polish recipe book that celebrates classic and modern cocktails and dishes from Eastern Europe. It is the only book in the market that provides comprehensive vodka-tasting notes and suggestions for matching different vodkas with delicious and hearty food. Borsch, Vodka & Tears is the perfect cocktail and recipe book for anyone with a love (or curiosity about) Polish cuisine, cocktails and the varied vodkas from this region. ecookbooks.com


Author Information

Benny Roff began cooking professionally at 24 and graduated from the California Culinary Academy in 2001. He has cooked at Le Bernadin in New York City, Jardinière in San Francisco and Kensington Place in London. He moved to cocktails in 2006 and managed Melbourne’s iconic Borsch, Vodka and Tears for three years, where he conducted extensive empirical research into vodka. He since authored the eponymous food and cocktail book Borsch, Vodka and Tears. He currently lives and works in Melbourne, Australia.

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

MRG2025CC

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List