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9780307718792

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Reviews

We never wanted to have a party until we found Peter. And now, we can't have one without him. Peter's delicious and imaginative creations are always the talk of the party. --JOY AND REGIS PHILBIN Peter's food is always the entertainment at my parties. His small bite-size offerings make such an impression. Bite by Bite is the next best thing to having Peter in your kitchen. --KATE SPADE This first book from caterer-to-the-stars Callahan has been a long time coming and does not disappoint. Over 100 photographs accompany 100 recipes for some of his most famous and lauded creations... the average home cook can re-create these enticing dishes. An essential purchase for fans of tapas, mezes, dim sums, and other small bites. - Library Journal

We never wanted to have a party until we found Peter. And now, we can't have one without him. Peter's delicious and imaginative creations are always the talk of the party. <br> --JOY AND REGIS PHILBIN<br> <br> Peter's food is always the entertainment at my parties. His small bite-size offerings make such an impression. Bite by Bite is the next best thing to having Peter in your kitchen. <br> --KATE SPADE

Author Information

PETER CALLAHAN is the owner of New York City-based Callahan Catering and is widely credited with having created the megatrend of miniaturized savory and dessert hors d'oeuvres. He has been catering for more than twenty-five years and has created food for Martha Stewart, Vera Wang, Kate Spade, JPMorgan, Tory Burch, Valentino, Regis and Joy Philbin, Tony Bennett, and Al Gore, among other clients. Peter and his wife, dress designer Josephine Sasso, divide their time among New York City, a country house in Pennsylvania, and a summer house on Nantucket. For more information, please visit CallahanCatering.com.

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