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OverviewBreak out the TV dinners! From the author who gave us Cod, Salt, and other informative bestsellers, the first biography of Clarence Birdseye, the eccentric genius inventor whose fast-freezing process revolutionized the food industry and American agriculture. Full Product DetailsAuthor: Mark Kurlansky , Mark , Jon Van NessPublisher: Books on Tape Imprint: Books on Tape ISBN: 9780307877475ISBN 10: 0307877477 Publication Date: 08 May 2012 Audience: General/trade , General Format: Downloadable audio file Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |