Biotechnology and Genetic Engineering Reviews
Author:   Stephen E. Harding
Publisher:   Nottingham University Press
ISBN:  

9781904761662


Pages:   494
Publication Date:   September 2008
Format:   Hardback
Availability:   In Print   Availability explained
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Biotechnology and Genetic Engineering Reviews


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Overview

A well-established hardcover review series with one new volume published each year. Each volume contains approximately 15 original, major review articles covering important developments in industrial, agricultural, and medical applications of biotechnology (wide sense), with particular emphasis on the genetic manipulation of the organisms concerned.

Full Product Details

Author:   Stephen E. Harding
Publisher:   Nottingham University Press
Imprint:   Nottingham University Press
Dimensions:   Width: 15.20cm , Height: 3.10cm , Length: 23.20cm
Weight:   0.957kg
ISBN:  

9781904761662


ISBN 10:   1904761666
Pages:   494
Publication Date:   September 2008
Audience:   Professional and scholarly ,  College/higher education ,  Professional & Vocational ,  Postgraduate, Research & Scholarly
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Author Information

<b>Stephen E. Harding</b> is the coauthor of <i>Introduction to Polysaccharide Biotechnology</i> and the coeditor of <i>Analytical Ultracentrifugation and Protein-Ligand Interactions</i>.

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