Bioethanol: Biochemistry and Biotechnological Advances

Author:   Ayerim Y. Hernández Almanza (The Autonomous University of Coahuila, Mexico) ,  Nagamani Balagurusamy ,  Héctor Ruiz Leza (The Autonomous University of Coahuila, Mexico) ,  Cristóbal N. Aguilar
Publisher:   Apple Academic Press Inc.
ISBN:  

9781774638491


Pages:   518
Publication Date:   07 July 2022
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Our Price $324.00 Quantity:  
Add to Cart

Share |

Bioethanol: Biochemistry and Biotechnological Advances


Add your own review!

Overview

This new book, Bioethanol: Biochemistry and Biotechnological Advances, presents some insightful perspectives and important advances in the bioethanol industry. The volume goes into detail on the biochemical and physiological parameters carried out by the main bioethanol-producing microorganisms as well as the discusses the potential applications that bioproducts can have and the advantages they generate. The chapter authors discuss a variety of issues, including the physiology of ethanol production by yeasts, by Zymomonas mobilis, and by Clostridium thermocellum. Other sources of biofuel, such as sweet sorghum, Agave americana L. leaves waste, and fungi are included as well. Chapters also discuss the genetic regulation and genetic engineering of principal microorganisms and then go on to address ways to increase ethanol tolerance in industrially important ethanol fermenting organisms, methods for developing sustainable fermentable substrates, and new strategies for ethanol purification. Chapters explore the design and engineering requirements for bioreactors, bioelectrosynthesis of ethanol via bioelectrochemical systems, and more. The book will be a valuable resource for faculty and students in this area as well as for scientists, researchers, and managers in the biofuel industry in the area of biofuel production, fermentation process, environmental engineering and all other related scientific areas.

Full Product Details

Author:   Ayerim Y. Hernández Almanza (The Autonomous University of Coahuila, Mexico) ,  Nagamani Balagurusamy ,  Héctor Ruiz Leza (The Autonomous University of Coahuila, Mexico) ,  Cristóbal N. Aguilar
Publisher:   Apple Academic Press Inc.
Imprint:   Apple Academic Press Inc.
Weight:   0.712kg
ISBN:  

9781774638491


ISBN 10:   1774638495
Pages:   518
Publication Date:   07 July 2022
Audience:   Professional and scholarly ,  College/higher education ,  Professional & Vocational ,  Postgraduate, Research & Scholarly
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Reviews

Author Information

Ayerim Y. Hernández Almanza, Cristóbal N. Aguilar

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

wl

Shopping Cart
Your cart is empty
Shopping cart
Mailing List