Overview

This book, first published in 1982, offers an examination of the special nature of biochemistry collections. It focuses on the production, control, and use of the literature – diverse in nature, and analysed here by specialist contributors.

Full Product Details

Author:   Bernard S. Schlessinger
Publisher:   Taylor & Francis Ltd
Imprint:   Routledge
Volume:   10
Weight:   0.358kg
ISBN:  

9780367434083

ISBN 10:   0367434083
Pages:   156
Publication Date:   12 December 2019
Audience:   General/trade ,  College/higher education ,  Professional and scholarly ,  General ,  Tertiary & Higher Education
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print  
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Table of Contents

1. Foreword Lee Ash 2. Biochemistry Subject Collections Bernard S. Schlessinger 3. The History of Biochemistry: A Review of the Literature of the Field Frederic L. Holmes 4. Vignettes of Some Major Biochemistry Collections Jill S. Smith 5. Book Publishing in Biochemistry: Volume and Costs Janice Sieburth 6. Collection Development: Monographs for Biochemistry Ann Knight Randall 7. Collection Development: Journals for Biochemists Tony Stankus 8. Bibliographic Control: Indexing and Abstracting Services in Biochemistry: A Chronological and Historical Approach Judith A. Douville 9. Retrieval of Biochemical Information by Chemical Structure Phillip Raoul Douville 10. A Partial List of Some Biochemistry and Organic Chemistry Library Collections Lee Ash

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Bernard S. Schlessinger

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