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OverviewNEW! Thoroughly updated art program helps to clarify complex concepts. NEW! Select bolded summary headings enable students to efficiently review information and recognize major messages NEW! Content updated throughout incorporates the latest research and findings, including extensively revised coverage of lipids, lipoproteins, cholesterol, fatty acids, and triacylglycerol metabolism. NEW! Improved writing style makes the material more concise, direct, and accessible. NEW! Additional boxes, tables, and critical thinking questions break up the narrative and reinforce key concepts. Full Product DetailsAuthor: Martha H. Stipanuk (Professor Division of Nutritional Sciences Cornell University Ithaca NY) , Marie A Caudill (Professor Division of Nutritional Sciences Cornell University Ithaca NY)Publisher: Saunders Imprint: Saunders Edition: 4th ed. Weight: 0.020kg ISBN: 9780323402149ISBN 10: 0323402143 Publication Date: 01 May 2018 Audience: General/trade , General Format: Undefined Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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