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OverviewFull Product DetailsAuthor: Priscilla McCutcheon , Latrica E. Best , Theresa Ann Rajack-TalleyPublisher: The University of North Carolina Press Imprint: The University of North Carolina Press Weight: 0.272kg ISBN: 9781469675954ISBN 10: 1469675951 Pages: 242 Publication Date: 31 October 2023 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: Out of stock ![]() The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsReviews"A needed, intersectional contribution to scholarly studies on the role of Black women in creating and maintaining global food systems.""—CHOICE" A needed, intersectional contribution to scholarly studies on the role of Black women in creating and maintaining global food systems.""—CHOICE Author InformationPriscilla McCutcheon is assistant professor of geography at the University of Kentucky. Latrica E. Best is associate professor of sociology and African and African diaspora studies at Boston College. Theresa Rajack-Talley is professor in Pan-African studies at Dalhousie University. Tab Content 6Author Website:Countries AvailableAll regions |