Behind The Swinging Doors: The Back Room Of Food Service
Author:   David Webb (Leeds Metropolitan University)
Publisher:   Outskirts Press
ISBN:  

9781478750277


Pages:   310
Publication Date:   24 February 2015
Format:   Paperback
Availability:   Available To Order   Availability explained
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Behind The Swinging Doors: The Back Room Of Food Service


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Full Product Details

Author:   David Webb (Leeds Metropolitan University)
Publisher:   Outskirts Press
Imprint:   Outskirts Press
Dimensions:   Width: 15.20cm , Height: 1.70cm , Length: 22.90cm
Weight:   0.417kg
ISBN:  

9781478750277


ISBN 10:   1478750278
Pages:   310
Publication Date:   24 February 2015
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Author Information

50 years ago I began my food service career with no intention of staying in it. I needed money to buy my first car. After a few different jobs I was asked to begin cooking. I found I enjoyed it and the social trappings that went with it. I was trained by skilled chefs and good managers yet never went to culinary school. I have talked people into hiring me for nearly a half century and have never once been fired from a job although I have had many. I still cook for a living and still enjoy going to work. I'd say my career path was a good one.

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