Bedouin Food Habits: An Anthropological View
Author:   Curtis R Crim Ba ,  Donald E Crim Phd ,  Dr Donald E Crim Phd
Publisher:   Schpleee Technologies, Inc.
ISBN:  

9780983373292


Pages:   64
Publication Date:   31 January 2013
Format:   Paperback
Availability:   Available To Order   Availability explained
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Bedouin Food Habits: An Anthropological View


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Overview

In this book, Dr. Donald E. Crim delves into the gastronomic practices of the Bedouin peoples of the Arabian Peninsula and Northern Africa.

Full Product Details

Author:   Curtis R Crim Ba ,  Donald E Crim Phd ,  Dr Donald E Crim Phd
Publisher:   Schpleee Technologies, Inc.
Imprint:   Schpleee Technologies, Inc.
Dimensions:   Width: 15.20cm , Height: 0.30cm , Length: 22.90cm
Weight:   0.100kg
ISBN:  

9780983373292


ISBN 10:   0983373299
Pages:   64
Publication Date:   31 January 2013
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Dr. Donald E. Crim was a great cook, and versed in many cuisines. He once even cooked a roast suckling pig for Christmas dinner. Whenever studying a new culture, he always placed emphasis on their food ways, both preparation and procurement of food stuffs. In this book, be brings together his love for all things food with his expertise as a trained anthropologist.

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