|
![]() |
|||
|
||||
Overview55 % discount for bookstores! Your customer will never stop using this amazing BOOK! There are a lot of tips and secrets to make the most out of it, and this guide was written with the purpose of making you become a BBQ pitmaster, by reading this book you'll discover: All the Fundamentals of Grilling, like how to season a smoker, how to smoke meat perfectly, and many more tips that will make sure you have everything clear in your mind to cook the best food ever What are the Most Important Elements of Smoking Meat, like the airflow, the temperature, the quality of the meat, and the flavor enhancements, to make sure you know everything you need in order to cook and smoke meat perfectly every single time A Big List of Incredibly Succulent Meat Recipes, that include beef, pork, lamb, game, poultry, chicken, and sausages, to be able to cook and smoke mouthwatering pieces of meat How to Grill and Smoke Fish, thanks to our numerous easy-to-replicate fish recipes that will give you the ability to create incredible fish-based meals How to Prepare Delicious Desserts, to finish off your meal with a sweet course that will leave your guests openmouthed BUY NOW and let your customer became addicted to this incredible BOOK! Full Product DetailsAuthor: Isabel RogersPublisher: Soraya Imprint: Soraya Dimensions: Width: 15.20cm , Height: 0.80cm , Length: 22.90cm Weight: 0.336kg ISBN: 9781801973311ISBN 10: 1801973318 Pages: 124 Publication Date: 20 March 2021 Audience: General/trade , General Format: Hardback Publisher's Status: Unknown Availability: Available To Order ![]() Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |