Basic Protocols in Enology and Winemaking
Author:   Maurício Bonatto Machado de Castilhos
Publisher:   Springer-Verlag New York Inc.
Edition:   1st ed. 2023
ISBN:  

9781071630877


Pages:   193
Publication Date:   13 May 2023
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
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Basic Protocols in Enology and Winemaking


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Overview

This volume details methods using classical apparatus and mechanisms to study enology and winemaking. Chapters guide readers through protocols on titration, distillation, spectrophotometry, advanced methods applying High-Performance Liquid Chromatography with Mass Spectrometry (HPLC-MSn), Gas Chromatography coupled with Mass Spectrometry (GC-MS) and Nuclear Magnetic Resonance (NMR). Authoritative and cutting-edge, Basic Protocols in Enology and Winemaking aims to be a useful and practical guide to new researchers and experts looking to expand their knowledge. 

Full Product Details

Author:   Maurício Bonatto Machado de Castilhos
Publisher:   Springer-Verlag New York Inc.
Imprint:   Springer-Verlag New York Inc.
Edition:   1st ed. 2023
Weight:   0.598kg
ISBN:  

9781071630877


ISBN 10:   1071630873
Pages:   193
Publication Date:   13 May 2023
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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