Basic Protocols in Enology and Winemaking
Author:   Maurício Bonatto Machado de Castilhos
Publisher:   Springer-Verlag New York Inc.
Edition:   2023 ed.
ISBN:  

9781071630907


Pages:   193
Publication Date:   26 May 2024
Format:   Paperback
Availability:   In Print   Availability explained
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Basic Protocols in Enology and Winemaking


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Overview

This volume details methods using classical apparatus and mechanisms to study enology and winemaking. Chapters guide readers through protocols on titration, distillation, spectrophotometry, advanced methods applying High-Performance Liquid Chromatography with Mass Spectrometry (HPLC-MSn), Gas Chromatography coupled with Mass Spectrometry (GC-MS) and Nuclear Magnetic Resonance (NMR). Authoritative and cutting-edge, Basic Protocols in Enology and Winemaking aims to be a useful and practical guide to new researchers and experts looking to expand their knowledge. 

Full Product Details

Author:   Maurício Bonatto Machado de Castilhos
Publisher:   Springer-Verlag New York Inc.
Imprint:   Springer-Verlag New York Inc.
Edition:   2023 ed.
ISBN:  

9781071630907


ISBN 10:   1071630903
Pages:   193
Publication Date:   26 May 2024
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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