Basic Principles of Nutrition Science
Author:   Jordan Moore ,  Barbara Kelly ,  Philip Carter
Publisher:   Kruger Brentt Publisher Uk. Ltd.
ISBN:  

9781787151673


Pages:   516
Publication Date:   01 January 2024
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Basic Principles of Nutrition Science


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Overview

This book describes how nutrition is related to health, including risk of chronic disease. Provides basic information about individual nutrient of high importance along with the latest recommended dietary allowances (RDAs) and dietary guidelines. Focuses on malnutrition problems through nutritional deficiency disorders. Helpful for the students and teachers of nutrition, dietetics, nursing, health science, and medicine.

Full Product Details

Author:   Jordan Moore ,  Barbara Kelly ,  Philip Carter
Publisher:   Kruger Brentt Publisher Uk. Ltd.
Imprint:   Kruger Brentt Publisher Uk. Ltd.
Dimensions:   Width: 17.80cm , Height: 2.90cm , Length: 25.40cm
Weight:   1.107kg
ISBN:  

9781787151673


ISBN 10:   1787151670
Pages:   516
Publication Date:   01 January 2024
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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