Basic Laparoscopic Techniques And Advanced Endoscopic Suturing: A Practical Guidebook

Author:   Stephen Chew ,  Lan Chomicki ,  Arnaud Wattiez
Publisher:   NUS Press
ISBN:  

9789971692346


Pages:   272
Publication Date:   12 February 2001
Format:   Paperback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Basic Laparoscopic Techniques And Advanced Endoscopic Suturing: A Practical Guidebook


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Overview

The trend towards minimally invasive surgery is growing. However there is still a dearth of published material for those interested in acquiring the basic operative skills needed for laparoscopic surgery. Written by teaching experts, this text aims to provide practical tips for operative laparoscopy as well as for advanced endoscopic suturing and knot tying.

Full Product Details

Author:   Stephen Chew ,  Lan Chomicki ,  Arnaud Wattiez
Publisher:   NUS Press
Imprint:   Singapore University Press
Dimensions:   Width: 15.60cm , Height: 1.10cm , Length: 23.40cm
Weight:   0.499kg
ISBN:  

9789971692346


ISBN 10:   9971692341
Pages:   272
Publication Date:   12 February 2001
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

Table of Contents

Basic laparoscopic equipment; tissue inspection and orientation; laparoscopic cutting; essential electrosurgery for the laparoscopic surgeon - basic concepts; co-ordination during laparoscopic surgery; enhancing ergonomical efficiency during laparoscopic surgery; laparoscopic suturing - needle insertion and loading; the role of laparoscopic suturing in gynaecological endoscopic practice. (Part contents).

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