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OverviewSoil and water chemistry studies the essential interactions between soil (minerals, organic matter, water, air) and water, focusing on nutrient cycles, pH, ion exchange, salinity, redox reactions, and how these affect plant growth, water quality, and environmental processes like filtration and pollutant breakdown. Key concepts include pH (acidity/alkalinity), cation exchange capacity (CEC) for nutrient retention, organic matter's role, and the soil solution where nutrients dissolve and move. Dissolved Ions: Water dissolves salts and nutrients, forming the soil solution.Water Quality: Affects nutrient availability, microbial life, and suitability for crops/aquaculture. Filtration: Soil physically and chemically filters impurities from water, important for water purification. Why It Matters (Applications)Agriculture: Optimizing fertilizers, managing pH for maximum nutrient uptake, improving soil fertility.Environmental Science: Waste management, pollutant remediation, understanding natural water cycles.Aquaculture: Managing pond bottom soil pH (ideally 8.0-9.5 for algae) and water quality for fish health. Full Product DetailsAuthor: R R Sisodiya , Narendra Singh , J B VasavePublisher: LAP Lambert Academic Publishing Imprint: LAP Lambert Academic Publishing Dimensions: Width: 15.20cm , Height: 1.20cm , Length: 22.90cm Weight: 0.295kg ISBN: 9786209462740ISBN 10: 620946274 Pages: 216 Publication Date: 16 January 2026 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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