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OverviewBaking is a totally new world that encompasses new techniques, new methods, new principles and learning it can take a lot of time. This culinary industry is so diverse that it is usually practiced as a specialization. Mastering how to bake requires you to have a good foundation on cooking methods, some basic skills and techniques, and theoretical knowledge on how food reacts under different combinations. But baking is easy and if you are seriously interested in delving into this culinary art nothing should stop you. In this book, you will find almost all kinds of baking foods, including: Breakfast Baked Recipes Brownies, Cookies, And Bars Recipes Cupcakes, Cakes And Cakes In a Jar Tarts And Pies Flavorful Snacks, Muffins, And Bread Pizza, Biscuits, And Desserts No-Fuss Dinner More and more... Now it's time to enjoy all of these amazing baking foods! Grab your copy now! Full Product DetailsAuthor: Cook LisaPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 21.60cm , Height: 0.50cm , Length: 27.90cm Weight: 0.240kg ISBN: 9798642163511Pages: 94 Publication Date: 30 April 2020 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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