Baking and Jam Recipes: Baking Cakes, Breads, Cookies, Pies, Jam and Much More

Author:   Francis M Collins
Publisher:   Intell Book Publishers
ISBN:  

9781835521052


Pages:   72
Publication Date:   17 April 2024
Format:   Paperback
Availability:   In stock   Availability explained
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Baking and Jam Recipes: Baking Cakes, Breads, Cookies, Pies, Jam and Much More


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Overview

BAKE WITH CONFIDENCE Sweet and simple dessert recipes for maximum deliciousness with minimal effort Use just a few common ingredients and basic kitchen tools for bold twists on cakes, cookies, pies, ice cream, and more ANYTIME BAKING An approach unique among baking cookbooks, the chapters are organized by the basic tools you'll neeD so you can choose the recipes that are most convenient for you during any spur-of-the-moment craving Many recipes for jellies, jams, fruit butters and marmalades from the Hillbilly Housewife. Made from fresh fruit and ingredients that YOU control these recipes not only taste better than store bought they also allow you the chance to create some hand-me-down recipes of your own. Don't worry if you've never made homemade jellies and jam before because you'll find information on jelly/jam making basics along with helpful tips and an FAQ section. Want to get started right away? No problem! The freezer jam recipes are easy to make and you don't need any special equipment.

Full Product Details

Author:   Francis M Collins
Publisher:   Intell Book Publishers
Imprint:   Intell Book Publishers
Dimensions:   Width: 21.60cm , Height: 0.40cm , Length: 27.90cm
Weight:   0.191kg
ISBN:  

9781835521052


ISBN 10:   1835521053
Pages:   72
Publication Date:   17 April 2024
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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