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OverviewThis revised edition fills the need for an up-to-date comprehensive book on the biological aspects of the bacterial taxa which cause disease in fish. Since the 3rd edition was published in 1999, much has changed in the control of disease of farmed and wild fish. This book analyses all the new information, including that on new pathogens and new developments on long established diseases, such as furunculosis and vibriosis. Consideration is given to all of the bacterial taxa which have at some time been reported as fish pathogens, whether they are secondary invaders of already damaged tissue or serious, primary pathogens. Full Product DetailsAuthor: B. Austin , D.A. AustinPublisher: Springer-Verlag New York Inc. Imprint: Springer-Verlag New York Inc. Edition: 4th ed. 2007 Dimensions: Width: 17.80cm , Height: 3.80cm , Length: 25.40cm Weight: 1.463kg ISBN: 9781402060687ISBN 10: 1402060688 Pages: 552 Publication Date: 03 April 2007 Audience: College/higher education , Professional and scholarly , Postgraduate, Research & Scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: Out of stock ![]() The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsCharacteristics of the diseases.- Characteristics of the pathogens: Gram-positive bacteria.- Characteristics of the pathogens: Gram-negative bacteria.- Isolation/Detection.- Diagnosis.- Epizootiology: Gram-positive bacteria.- Epizootiology: Gram-negative bacteria.- Pathogenicity.- Control.- Conclusions.ReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |