Babeurre
Author:   Frederic P Miller ,  Agnes F Vandome ,  John McBrewster
Publisher:   Alphascript Publishing
ISBN:  

9786134166263


Pages:   148
Publication Date:   06 January 2011
Format:   Paperback
Availability:   Not yet available   Availability explained
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Babeurre


Overview

High Quality Content by WIKIPEDIA articles! Le babeurre ou lait battu est un liquide blanc, au gout aigrelet, traditionnellement issu du lait frais ou fermente apres la fabrication du beurre par barattage; il est aussi fabrique directement a partir du lait frais par ajout de ferments. Cet aliment digeste sert de boisson et intervient dans la preparation de divers mets, sur tous les continents. Il peut etre consomme cru ou cuit. Le babeurre est aussi le baton qui sert a battre le beurre dans la baratte.

Full Product Details

Author:   Frederic P Miller ,  Agnes F Vandome ,  John McBrewster
Publisher:   Alphascript Publishing
Imprint:   Alphascript Publishing
Dimensions:   Width: 22.90cm , Height: 0.90cm , Length: 15.20cm
Weight:   0.227kg
ISBN:  

9786134166263


ISBN 10:   613416626
Pages:   148
Publication Date:   06 January 2011
Audience:   Children/juvenile ,  Children / Juvenile
Format:   Paperback
Publisher's Status:   Active
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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Latest Reading Guide

NOV RG 20252

 

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