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OverviewAquaculture Parasitology: Pathogens of Fish, Crustaceans, and Molluscs addresses the steadily increasing importance of infectious diseases of aquatic animals. With the burgeoning expansion of the animal aquaculture industry to new geographic areas, new microbial and parasitic species with pathogenic potential will continue to emerge. This necessitates rapid identification of the new pathogens to enable their control. Each pathogenic parasitic species in Aquaculture Parasitology in the book is accompanied by the full description of both taxonomic and clinical information for the three major aquatic food animals (fish, crustaceans and mollusks). The book takes a comprehensive approach to disease affecting aquaculture production, thus making it valuable to aquaculturists, clinical practitioners in aquatic animal health, veterinarians, and all those in industry, government or academia who are interested in aquaculture, fisheries and comparative biology. Full Product DetailsAuthor: Frederick S. B. Kibenge (Professor of Virology, Atlantic Veterinary College, University of Prince Edward Island, Charlottetown, PEI, Canada) , Mark A. Freeman (Associate Professor of Aquaculture, Ross University, School of Veterinary Medicine, Basseterre, St. Kitts, West Indies)Publisher: Elsevier Science Publishing Co Inc Imprint: Academic Press Inc ISBN: 9780128132821ISBN 10: 0128132825 Pages: 300 Publication Date: 01 September 2021 Audience: College/higher education , Professional and scholarly , Tertiary & Higher Education , Professional & Vocational Format: Paperback Publisher's Status: Forthcoming Availability: Not yet available ![]() This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release. Table of Contents1. General Aspects 2. Ectoparasites of fish 3. Endoparasites of fish 4. Protozoa of crustaceans 5. Metazoa of crustaceans 6. Protozoa of molluscs 7. Metazoa of molluscsReviewsAuthor InformationDr. Fred Kibenge is Professor of Virology at the Atlantic Veterinary College, University of Prince Edward Island, Charlottetown, P.E.I, Canada, where he has been Chairman of the Department of Pathology and Microbiology for several years, and teaches veterinary virology in the second year of the DVM curriculum. He has been working with animal viruses for more than 30 years in addition to prior extensive post-doctoral research experience in virology in UK and USA. He is a Diplomate of the American College of Veterinary Microbiologists, ACVM (sub-specialty Immunology). He has published extensively on the detection and virology of fish viruses. Dr. Mark Freeman is an Associate Professor of Aquaculture at Ross University School of Veterinary Medicine, Bassetterre, St. Kitts, West Indies. He has over 25 years of research experience with a focus on aquatic pathology and parasitology and he has published extensively on these topics. Tab Content 6Author Website:Countries AvailableAll regions |