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OverviewFull Product DetailsAuthor: Sara Paston-WilliamsPublisher: HarperCollins Publishers Imprint: National Trust Books Dimensions: Width: 12.00cm , Height: 1.20cm , Length: 18.00cm Weight: 0.188kg ISBN: 9781905400782ISBN 10: 1905400780 Pages: 104 Publication Date: 17 August 2009 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: Awaiting stock ![]() The supplier is currently out of stock of this item. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out for you. Table of ContentsReviewsAuthor InformationSara Paston-Williams has had close connections with the National Trust for many years and she and her husband used to run the catering at Lanhydrock in Cornwall. She is a writer, journalist and broadcaster and acts as a historical food consultant for the National Trust. Her other books include A Book of Historical Recipes. Tab Content 6Author Website:Countries AvailableAll regions |