Apothecary Cocktails [Mini]: Restorative Drinks from Yesterday and Today

Author:   Warren Bobrow
Publisher:   Fair Winds Press
ISBN:  

9781592336593


Pages:   112
Publication Date:   01 January 2015
Format:   Hardback
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Apothecary Cocktails [Mini]: Restorative Drinks from Yesterday and Today


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Overview

Take the knowledge of Warren Bobrow's Apothecary Cocktails to any gathering and you'll be the talk of the party! This mini version of the bestselling book, Apothecary Cocktails features 50 of the best traditional and newly created recipes for medicinally-themed cocktails. Learn the history of the top ten apothecary liqueurs, bitters, and tonics that are enjoying resurgence at trendy bars and restaurants, including Peychaud's Bitters, Chartreuse, and Vermouth. Find out how healing herbs, flowers, and spices are being given center stage in cocktail recipes and traditional apothecary recipes and ingredients are being resurrected for taste and the faint promise of a cure. Once you've mastered the history, you can try your hand at reviving your favorites: restoratives, sedatives and toddys, digestifs, and more.Whether you're interested in the history, the recipes, or both, you'll love flipping through this tiny portable book that is the perfect companion for any bartender.

Full Product Details

Author:   Warren Bobrow
Publisher:   Fair Winds Press
Imprint:   Fair Winds Press
ISBN:  

9781592336593


ISBN 10:   1592336590
Pages:   112
Publication Date:   01 January 2015
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Warren Bobrow, author of Apothecary Cocktails and Whiskey Cocktails, and over three hundred articles on food, wine, and cocktail mixology, is hugely knowledgeable in the world of cocktails. In addition to his popular blog, The Cocktail Whisperer, he writes for the Williams-Sonoma blog, Foodista.com, Voda magazine, Saveur, Serious Eats, The Beverage Journal and Beverage News and Edible New Jersey. Warren has taught social media and food writing at the New School in NY as well as the Institute for Culinary Education. He is a Ministry of Rum judge and was the only journalist from the USA asked to participate in Fete de la Gastronomie 2012 in Paris. www.cocktailwhisperer.com

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