Antipasti e primi piatti della cucina italiana autentica: 2 libri in 1
Author:   Chef Renato Falchi
Publisher:   Blurb Inc
ISBN:  

9798210765871


Pages:   172
Publication Date:   23 August 2024
Format:   Paperback
Availability:   Available To Order   Availability explained
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Antipasti e primi piatti della cucina italiana autentica: 2 libri in 1


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Overview

Immergiti nel cuore pulsante della cucina italiana con questo bundle '2 libri in 1'. Da antipasti avvolgenti come bruschetta e carpaccio a primi piatti iconici come lasagne e risotto, scopri come portare un tocco d'Italia direttamente nella tua cucina. Ogni ricetta è un viaggio culinario, una celebrazione dell'amore italiano per il cibo.

Full Product Details

Author:   Chef Renato Falchi
Publisher:   Blurb Inc
Imprint:   Blurb Inc
Dimensions:   Width: 15.20cm , Height: 0.90cm , Length: 22.90cm
Weight:   0.236kg
ISBN:  

9798210765871


Pages:   172
Publication Date:   23 August 2024
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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