Analytical Techniques for Food Biopreservation
Author:   Abeer Iqbal
Publisher:   Delve Publishing
ISBN:  

9781774690239


Pages:   254
Publication Date:   30 December 2021
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Analytical Techniques for Food Biopreservation


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Overview

The book Analytical Techniques for Food Biopreservation is a detailed handbook about the various food-preservation techniques that are based on the use of antimicrobial compounds and natural metabolites for the preservation of various food products. It reflects on various innovations in the use of biopreservation techniques in the food industry that have proven to be environmentally friendly as compared to the conventional techniques and produce food that has an extend shelf life, as well as better sensory and nutritional content.

Full Product Details

Author:   Abeer Iqbal
Publisher:   Delve Publishing
Imprint:   Delve Publishing
Weight:   0.614kg
ISBN:  

9781774690239


ISBN 10:   1774690233
Pages:   254
Publication Date:   30 December 2021
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Chapter 1 Introduction to Biopreservation Chapter 2 Antimicrobials Chapter 3 Food Preservation Chapter 4 Post-Harvest Physiology Chapter 5 Biopreservation of Egg Products Chapter 6 Biopreservation of Sea Foods Chapter 7 Biopreservation of Fruits Chapter 8 Biopreservation of Milk Products Chapter 9 Biopreservation of Meat Products Chapter 10 Advances in Biopreservation

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Author Information

Abeer Iqbal majors in Microbiology and Molecular Genetics from University of The Punjab, Pakistan. She is a professional health-care writer and have experience of working with various life-sciences blogs. She has an international publication of her research related to microbiology. She is passionate about writing and research related to Biological Sciences. She feels that Genetics and Biochemistry are the real essence of life and learning and unraveling new researches in these areas is really amazing!

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