Alginates: Applications in the Biomedical and Food Industries

Author:   Shakeel Ahmed
Publisher:   John Wiley & Sons Inc
ISBN:  

9781119487913


Pages:   336
Publication Date:   05 April 2019
Format:   Hardback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Alginates: Applications in the Biomedical and Food Industries


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Author:   Shakeel Ahmed
Publisher:   John Wiley & Sons Inc
Imprint:   Wiley-Scrivener
Dimensions:   Width: 1.00cm , Height: 1.00cm , Length: 1.00cm
Weight:   0.454kg
ISBN:  

9781119487913


ISBN 10:   1119487919
Pages:   336
Publication Date:   05 April 2019
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Shakeel Ahmed is an Assistant Professor at the Department of Chemistry, Government Degree College Mendhar, Jammu and Kashmir, India. He obtained his PhD in the area of biopolymers and bionanocomposites and has published several research publications in the area of green nanomaterials and biopolymers for various applications including biomedical, packaging, sensors, and water treatment. He has edited or co-edited 4 books for Wiley-Scrivener.

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