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OverviewAgronomy is a complex and broad field, and it is crucial to understand both the fundamental concepts and the most recent advancements in order to keep up with the latest developments. It is a challenging task to stay current with the constantly evolving field of agronomy, which is practiced worldwide. The book has been structured into 15 chapters that comprehensively cover the syllabus of the principles of agronomy. Full Product DetailsAuthor: E. Somasundaram , M. Mohamed AmanullahPublisher: New India Publishing Agency Imprint: New India Publishing Agency Dimensions: Width: 17.00cm , Height: 22.90cm , Length: 22.90cm Weight: 0.650kg ISBN: 9788196089351ISBN 10: 819608935 Pages: 288 Publication Date: 20 October 2016 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of Contents1. Agriculture 2. Agriculture Heritage 3. Agronomy and Agroclimatic Zones 4. Crops and Cropping System 5. Factors Affecting Crop Production 6. Soils 7. Seasons 8. Systems of Farming 9. Tillage and Tilth 10. Seeds and Sowing 11. Plant Population and Crop Geometry 12. Weeds 13. Irrigation 14. Manures and Fertilizers 15. Harvesting and Post Harvest TechnologyReviewsAuthor InformationE. Somasundaram, Professor of Agronomy, Agricultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India. M. Mohamed Amanullah, Professor of Agronomy, Agricultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India. Tab Content 6Author Website:Countries AvailableAll regions |