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OverviewFull Product DetailsAuthor: Carole BumpusPublisher: She Writes Press Imprint: She Writes Press Dimensions: Width: 14.00cm , Height: 2.80cm , Length: 21.60cm Weight: 0.479kg ISBN: 9781647427726ISBN 10: 164742772 Pages: 376 Publication Date: 26 November 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Forthcoming Availability: Not yet available ![]() This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release. Table of ContentsReviews"""Both a regional history and a cooking memoir, this is even more than the sum of its parts, and a celebration of living life every moment. Francophiles, history fans, and foodies will love this book."" --Booklist ""During a delightful September to Remember, Carole Bumpus and her husband, Winston, journeyed through five regions of Italy, where they explored the history, culture, and traditional foods each unique area had to offer. Peppering her book with humor, Bumpus shares charming anecdotes about the people they met, places they visited, and typical tourist travel mishaps they endured. Her descriptions of mouth-watering regional foods and wines will leave readers yearning for Italy. Insightful and well-written, this book is a true gem."" --Lucy Murray, Correspondent for Italian-American Magazine, Fra Noi ""The book is peppered with descriptions of regional and family dishes . . . and is a wonderful ride through four regions of France, generating great excitement for its follow-up."" --Foreword Reviews" Author InformationCarole Bumpus, a retired family therapist, is the author of the historical novel A Cup of Redemption, published October 2014 through She Writes Press. She is a state board and branch member of the California Writers Club's San Francisco/Peninsula Branch and has been published in three CWC short-story anthologies: Fault Zone: Words from the Edge, Fault Zone: Stepping up to the Edge, and Fault Zone: Over the Edge. She continues to write a travel blog taken from excerpts of her interviews with French and Italian families, Savoring the Olde Ways, and her articles on both food and US WWII veterans in France have been published in both the US and in France. Tab Content 6Author Website:Countries AvailableAll regions |