Advances in Hospitality and Leisure

Author:   Joseph S. Chen ,  Joseph S. Chen
Publisher:   Emerald Publishing Limited
Edition:   New ed.
Volume:   8
ISBN:  

9781780529363


Pages:   309
Publication Date:   17 July 2012
Format:   Hardback
Availability:   In Print   Availability explained
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Advances in Hospitality and Leisure


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Overview

Assessment and outcomes evaluation have become increasingly important in librarianship. Although initially used in educational contexts to measure student learning, the strategy has migrated to other contexts such as hiring, employee development, overall organizational and institutional successes, measuring the outcomes of projects and operational changes, and self assessment at the personal level. This growing emphasis is partly due to increasingly stringent requirements that funds are used effectively to improve services and operations. The current economic climate and retrenchments in non-profit agencies, have raised the need for assessment and outcomes evaluation to a critical level. 'Contexts for Assessment and Outcome Evaluation in Librarianship' focuses not on the how of undertaking assessment and outcomes evaluation, but rather on their successes and failures in various contexts in which these tools have been and will be used.

Full Product Details

Author:   Joseph S. Chen ,  Joseph S. Chen
Publisher:   Emerald Publishing Limited
Imprint:   Emerald Group Publishing Limited
Edition:   New ed.
Volume:   8
Dimensions:   Width: 15.60cm , Height: 2.00cm , Length: 23.40cm
ISBN:  

9781780529363


ISBN 10:   1780529368
Pages:   309
Publication Date:   17 July 2012
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

WHO ARE THE WELLNESS TRAVELERS? Tak-Kee Hui, Weerapon Thomgma, Kuan-Ying Chen and Huai-Chen Wang THE EXPLORATION OF THE MEMORABLE TOURIST EXPERIENCE Line Mathisen PARTIAL LEAST SQUARES APPROACH TO STRUCTURAL EQUATION MODELLING FOR TOURISM RESEARCH Mehmet Mehmetoglu VISITORS' PERCEPTION OF THEME PARK CROWDING AND BEHAVIORAL CONSEQUENCES Shih-Shuo Yeh, Leong-Man Wai Aliana and Fan-Yi Zhang BENCHMARKING TOURIST ATTRACTIONS IN NORTHERN NORWAY Nina K. Prebensen CONSUMER RESPONSE TO NUTRITION INFORMATION MENU LABELLING IN FULL-SERVICE RESTAURANTS: MAKING THE HEALTHY CHOICE(R) Robert Gallicano, Robert J. Blomme and Arjan van Rheede THE NATURE AND ANTECEDENTS OF FAIR PRICE PERCEPTION IN TOURIST EXPERIENCES Arild Rokenes and Nina K. Prebensen, EXAMINING THE AFFECTS OF THE GULF COAST OIL SPILL ON THE STATE OF LOUISIANA'S RESTAURANT INDUSTRY Yvette Green, John A. Williams and Kim Williams NOSTALGIC EMOTION, EXPERIENTIAL VALUE, DESTINATION IMAGE AND PLACE ATTACHMENT OF CULTURAL TOURISTS Shih-Shuo Yeh, Chun Chen and Yao-Chung Liu VALUE DETERMINANTS OF TOURIST EXPERIENCES Nina K. Prebensen THE EVOLUTION OF VIRGIN AUSTRALIA FROM A LOW COST CARRIER TO A FULL SERVICE AIRLINE- IMPLICATIONS FOR THE TOURISM INDUSTRY Randall Whyte, Bruce Prideaux and Hana Sakata INVESTIGATING HOSPITALITY CONSUMERS THROUGH NETNOGRAPHIC METHODS Muchazondida Mkono ONSITE OR ONLINE? A COMPARISON OF EVENT SEGMENTATION DATA COLLECTION METHODS Aaron Tkaczynski and Sharyn Rundle-Thiele A RESEARCH FRAMEWORK ON SUSTAINABILITY PRACTICES IN THE HOSPITALITY INDUSTRY Arjan van Rheede and Rob J. Blomme

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