Advances in High Pressure Bioscience and Biotechnology II: Proceedings of the 2nd International Conference on High Pressure Bioscience and Biotechnology, Dortmund, September 16–19, 2002
Author:   Roland Winter
Publisher:   Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
Edition:   2003 ed.
ISBN:  

9783540009771


Pages:   490
Publication Date:   28 May 2003
Format:   Hardback
Availability:   In Print   Availability explained
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Advances in High Pressure Bioscience and Biotechnology II: Proceedings of the 2nd International Conference on High Pressure Bioscience and Biotechnology, Dortmund, September 16–19, 2002


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Overview

At present, there is growing interest in high pressure bioscience and biotechnology. The activities are nearly equally distributed between fundamental research and applications. With original work on marine and terrestrial microbiology, biochemistry, molecular biology, deep-sea diving, food science and other industrial applications, this book covers the whole range of current high pressure bioscience. Advances in High Pressure Bioscience and Biotechnology will be welcomed by all industrial and academic researchers who are working in this field.

Full Product Details

Author:   Roland Winter
Publisher:   Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
Imprint:   Springer-Verlag Berlin and Heidelberg GmbH & Co. K
Edition:   2003 ed.
Dimensions:   Width: 15.50cm , Height: 2.80cm , Length: 23.50cm
Weight:   1.960kg
ISBN:  

9783540009771


ISBN 10:   3540009779
Pages:   490
Publication Date:   28 May 2003
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Proteins and Macromolecules - Biophysical Aspects.- Protein Unfolding and Reaction.- Proteins and High Pressure Enzymology.- Protein Misfolding and Aggregation.- Protein Crystallography.- Nucleic Acids.- Membranes and Lipid Mesophases.- Microbiology.- Biomedical Applications.- Food Science - Chemical and Technological Aspects.

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