Advances in Carbohydrate Chemistry and Biochemistry

Author:   David C. Baker (Professor of Chemistry, University of Tennessee in Knoxville, TN, USA)
Publisher:   Elsevier Science & Technology
ISBN:  

9780323992565


Pages:   64
Publication Date:   17 November 2023
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
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Advances in Carbohydrate Chemistry and Biochemistry


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Overview

Advances in Carbohydrate Chemistry and Biochemistry, Volume 84 in this series, highlights new advances in the field, with this new volume presenting interesting chapters written by an international board of authors.

Full Product Details

Author:   David C. Baker (Professor of Chemistry, University of Tennessee in Knoxville, TN, USA)
Publisher:   Elsevier Science & Technology
Imprint:   Academic Press Inc
Weight:   0.250kg
ISBN:  

9780323992565


ISBN 10:   0323992560
Pages:   64
Publication Date:   17 November 2023
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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Prof. David C. Baker has a broad research and teaching experience in the organic and medicinal chemistry of the carbohydrates, including nucleosides and cell-surface carbohydrates that are documented in over 200 publications, presentations, and patents. He was elected a Fellow of the American Chemical Society where he has been active principally in the Division of Carbohydrate Chemistry.

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