Advances in Carbohydrate Chemistry and Biochemistry
Author:   David C. Baker (Professor of Chemistry, University of Tennessee in Knoxville, TN, USA)
Publisher:   Elsevier Science Publishing Co Inc
ISBN:  

9780128246269


Pages:   180
Publication Date:   06 December 2021
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
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Advances in Carbohydrate Chemistry and Biochemistry


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Author:   David C. Baker (Professor of Chemistry, University of Tennessee in Knoxville, TN, USA)
Publisher:   Elsevier Science Publishing Co Inc
Imprint:   Academic Press Inc
Weight:   0.430kg
ISBN:  

9780128246269


ISBN 10:   012824626
Pages:   180
Publication Date:   06 December 2021
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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Prof. David C. Baker has a broad research and teaching experience in the organic and medicinal chemistry of the carbohydrates, including nucleosides and cell-surface carbohydrates that are documented in over 200 publications, presentations, and patents. He was elected a Fellow of the American Chemical Society where he has been active principally in the Division of Carbohydrate Chemistry.

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