Overview

Based on the Institute of Concrete Technology's advanced course, this new four volume series is a comprehensive educational and reference resource for the concrete materials technologist. An expert international team of authors from research, academia and industry has been brought together to produce this unique reference source. Each volume deals with different aspects of the properties, composition, uses and testing of concrete. With worked examples, case studies and illustrations throughout, this series will be a key reference for the concrete specialist for years to come.

Full Product Details

Author:   John Newman (Department of Civil Engineering, Imperial College, London, UK) ,  B S Choo (School of the Built Environment, Napier University, Edinburgh, UK)
Publisher:   Elsevier Science & Technology
Imprint:   Butterworth-Heinemann Ltd
Volume:   v. 1-4
Dimensions:   Width: 17.10cm , Height: 11.40cm , Length: 24.40cm
Weight:   3.860kg
ISBN:  

9780750656863

ISBN 10:   0750656867
Pages:   1920
Publication Date:   06 November 2003
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Out of Print
Availability:   Out of stock  

Table of Contents

Vol I: Constituent MaterialsCementsCementitious AdditionsAdmixturesAggregatesVol II: Concrete PropertiesFresh ConcreteSetting and Hardening ConcreteProperties of Hardened ConcreteDurability of Concrete and Concrete ConstructionVol. III: ProcessesMix Design; Special ConcretesSpecial Processes and Technology for Particular Types of StructureReady-Mixed ConcreteExposed Concrete FinishesRepairing Concrete, FormworkConcrete Plant; Precast ConcreteConcrete Roads, Industrial FloorsPrinciples of Reinforced and Prestressed ConcreteVol IV: Testing and QualityAnalysis of Fresh ConcreteTesting MachinesAccelerated Testing MethodsAnalysis of Hardened Concrete and MortarCore Sampling and TestingAssessment of Concrete ConstructionRepairQuality ConceptsQuality ControlStatisticsStandards, Specifications, and Codes of Practice

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