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A chance to revisit the beauty of wine writing in pure form. --San Francisco Chronicle Amid a flood of mediocre, silly and pretentious wine writers, Asher stands out as a true craftsman and gentleman journalist who knows wine and can tell a story with wit and insight. --Napa Valley Register Compelling... A thoughtful, provocative journey. --The Kitchn

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Gerald Asher is the author of The Pleasures of Wine, Vineyard Tales, Wine Journal, and On Wine. As an international wine merchant, he was decorated by the French Government in 1974 for his contribution to French viticulture, in 2001 was named Outstanding Wine Professional of the Year by the James Beard Foundation, and in 2009 was inducted into the Culinary Institute of America's Vintner's Hall of Fame.

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