A Tuscan Dining Experience: Recipes and Notes from a Culinary Tour of Tuscany
Author:   Janie Sullivan
Publisher:   Independently Published
ISBN:  

9781980393221


Pages:   26
Publication Date:   25 February 2018
Format:   Paperback
Availability:   Available To Order   Availability explained
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A Tuscan Dining Experience: Recipes and Notes from a Culinary Tour of Tuscany


Overview

Create an authentic Tuscan dining experience with recipes for a five-course Italian meal. Included is commentary by the author about her experience while on a culinary tour of Tuscany.

Full Product Details

Author:   Janie Sullivan
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 15.20cm , Height: 0.20cm , Length: 22.90cm
Weight:   0.064kg
ISBN:  

9781980393221


ISBN 10:   1980393222
Pages:   26
Publication Date:   25 February 2018
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

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Author Information

Tab Content 6

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Countries Available

All regions
Latest Reading Guide

NOV RG 20252

 

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