Overview

In r g n w th r ng and f ll fr t , t m th l nt ng u put br l l nt n th ground n rl r ng and rl f ll. S m v r t h v b n br d f r h t t l r n nd gr w thr ugh th summer, but m t grow b t when t m r tur r b tw n 65 nd 80 d gr F. If u l nt t rl n th r ng nd br l l nt r exposed t 30-degree n ght nd 50-degree d , th br l m th nk t' b ut to d nd t rt prematurely r du ng t n fl r t . Th nd t n called butt n ng, wh h und ut , but the l nt never r du l rg r heads. D n't b ur r d f ur br l h d d n't r h the m l rg z th n u bu n th u rm rk t. B u you're k ng th h d fr h nd m ll, th br l h uld b v r t nd r. Gr w ng br l n b tricky d nd ng n ur l m t , but w h w you h w t l nt br l t h l n ur u . Br l gr w b t in l r ng and f ll t m r tur . It n f th l crops, th f m l f Br l r th t includes Bru l r ut , bb g , ul fl w r, ll rd , kale, nd kohlrabi. W rm l m t m g t thr harvests f br l b l nt ng f t-m tur ng types n r ng, f ll, nd winter.

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