A Sociology of Food and Nutrition
Author:   John Germov ,  Laura Williams
Publisher:   Oxford University Press Australia
ISBN:  

9780195506099


Pages:   376
Publication Date:   01 March 1999
Format:   Paperback
Availability:   To order   Availability explained
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A Sociology of Food and Nutrition


Overview

Examines the social context of food and nutrition by exploring the socio-cultural, political, economic, and philosophical factors that influence food production and consumption. Leading authors in the field provide a contemporary analysis of the social patterns that underlie food choice.

Full Product Details

Author:   John Germov ,  Laura Williams
Publisher:   Oxford University Press Australia
Imprint:   OUP Australia and New Zealand
Dimensions:   Width: 15.00cm , Height: 1.90cm , Length: 22.00cm
Weight:   0.525kg
ISBN:  

9780195506099


ISBN 10:   019550609
Pages:   376
Publication Date:   01 March 1999
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Paperback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

Table of Contents

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Latest Reading Guide

NOV RG 20252

 

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