A Nutella Recipe Book: Recipes for Nutella Spread Paramours and Hazelnut Connoisseurs
Author:   Sharon Powell
Publisher:   Independently Published
ISBN:  

9798589838473


Pages:   88
Publication Date:   03 January 2021
Format:   Paperback
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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A Nutella Recipe Book: Recipes for Nutella Spread Paramours and Hazelnut Connoisseurs


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Overview

Applying some chocolate spread to your bread is not as new as you think it is! Just like various jam and marmalade lovers, the practice of applying chocolate spread to bread-based dishes have always been around. It just wasn't as popular before the 20th century since cocoa has always been an expensive ingredient to be processed. To turn it into a spread would've taken more effort without the machines required, so it was a luxurious delight. And when companies like Nutella and Hershey's began to produce it in the 1900s, it became available to everyone!

Full Product Details

Author:   Sharon Powell
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 20.30cm , Height: 0.60cm , Length: 25.40cm
Weight:   0.259kg
ISBN:  

9798589838473


Pages:   88
Publication Date:   03 January 2021
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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