Overview

""A Little Cook Book for a Little Girl"" by French Benton offers a charming introduction to the culinary arts for young readers. This delightful collection of recipes, designed specifically for children, makes food preparation accessible and engaging. Focusing on simple, wholesome dishes, the book provides clear instructions perfect for aspiring young cooks. A treasured piece of juvenile literature, ""A Little Cook Book"" encourages hands-on learning and fosters an appreciation for cooking. A wonderful gift for any child interested in exploring the kitchen, this volume is a timeless guide to basic recipes and essential cooking skills. This carefully prepared print edition preserves the original text, offering a unique glimpse into historical approaches to cooking and children's education. It's a valuable resource for anyone interested in the history of cookbooks and juvenile nonfiction. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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9781023109406

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